A bustling bistro in the heart of downtown Boulder, Colorado, Brasserie Ten Ten has been welcoming guests morning, noon and night since 2003. Our french-inspired cuisine, served in our warm, vibrant dining room or on our open-air terrace includes classic bistro dishes such as steak frites, brique poulet, boullaibaise and chocolat pot de creme.
We proudly serve a weekend brunch featuring our in-house bakery selection of fresh patisserie. Think croissants, petit beignets, cinnamon morning rolls and classic eggs Benedict, duck confit hash, fresh waffles, as well as yogurt, fresh fruit and local granola.
Brassserie Ten Ten is also home to the ” Le Grand” platter, a three-tier tower filled to the brim with raw oysters, steamed shrimp, mussels and fresh crab salad. Fresh oysters are served daily and during happy hour.
We are open for lunch, happy hour, dinner 7 days a week and serve brunch from 9am – 3pm Saturday and Sunday.
What People Are Saying About Us
“Stopped by here for some macarons and I’m going to give them 5 stars solely based on that, they were AMAZING.”
“Great service and perfectly prepared meals served in a classy but non-pretentious setting. …impressive.”
“Very impressed with the service, quality of food, atmospheres, time to be seated and prices! Go to this restaurant and enjoy the classier side of Boulder!”
“Incredible… everything… I mean EVERY item we ordered from the incredible happy hour was fantastic. Can’t wait to go back!”